Hazardous wastes are defined as wastes that have the potential to cause harm to human health or the environment. The properties of hazardous waste can be grouped as follows
The following are examples of common wastes that can be encountered
Waste Oils | Batteries |
Fluorescent tubes | Paints |
Pesticides | Needles |
Waste Medicines | Waste Chemicals |
Other types of hazardous waste which may occur occasionally on farms include the following:
Hazardous waste should be treated with the respect it deserves. In terms of waste chemicals, the key is to look at the label on the product to determine if it is hazardous or not, i.e. are any of the following on the packaging
Corrosive Material |
Dangerous for the Environment |
Explosive |
Flammable |
Oxidizing Material |
Extremely Toxic |
Harmful |
Related file(s)
Triple Rinsing of chemical containers may not necessarily render them non hazardous or suitable for recycling. The effectiveness of the rinsing depends on whether or not the chemical has infiltrated the fabric of the container, and this depends on the type of chemical, how long the container has been stored and under what conditions. Your supplier/manufacturer should be able to advise you on whether the chemical is likely to have infiltrated the fabric of the container. You should contact your supplier/manufacturer in advance to establish this information before embarking on any triple rinsing procedure.
“This Good Practice Guide provides straight forward guidance for the safe and environmentally friendly recovery of empty plant protection product containers which are sometimes referred to as pesticide product containers or PPP containers. Only triple rinsed empty pesticide containers, managed in accordance with the 7 STEPS: Good Practice Guide can be classified as non-hazardous waste.
Generally farmers in Ireland use pesticides in the form of herbicides, insecticides and fungicides as part of their farming activities on crops and grassland. Empty pesticide containers are potentially hazardous wastes if not managed appropriately and can represent a management challenge for many farming enterprises. It is estimated that approximately 365 tonnes of pesticide containers are placed on the Irish market annually. To assist farmers in managing this waste, national agencies have collaborated in producing support guidance for farmers on how to manage these empty pesticide containers. The Environmental Protection Agency (EPA) and the Department of Agriculture, Food and the Marine (DAFM) have jointly prepared and published the 7 STEPS: Good Practice Guide for Empty Pesticide Containers.”
Please see attached brochure for more information: Good Practice Guide for Empty Pesticide Containers (944kB)